Sugpo has a better color when cooked. But a good quality aligue paste will make this dish.
Careful not to overcook the sugpo. And be wary when it is cooked just perfectly. Ubos agad!
Have a good week ahead everyone! Eat but stay fit!
Sunday, November 13, 2011
FOOD SUGGESTION OF THE DAY: SUGPO IN ALIGUE
I saw a feature in a food magazine that made me crave for Sugpo when I just usually go for suahe.
Sugpo has a better color when cooked. But a good quality aligue paste will make this dish.
Careful not to overcook the sugpo. And be wary when it is cooked just perfectly. Ubos agad!
Have a good week ahead everyone! Eat but stay fit!
Sugpo has a better color when cooked. But a good quality aligue paste will make this dish.
Careful not to overcook the sugpo. And be wary when it is cooked just perfectly. Ubos agad!
Have a good week ahead everyone! Eat but stay fit!
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